Activity 1: Introducting the Tools

Set Out Your “tools”

  • Litre jugs, 500 ml. jugs (US use quart size), 250 ml jugs,(in the USA 8 oz)
  • measuring cups, 125ml cups, 80ml cup, 60 ml cup, 30ml cup
  • standard descending sizes, Tablespoon 20ml. 1tsp, 1/2 teas, 1/4 teaspoon
  • funnels in graduated sizes
  • A kitchen scale
  • different kinds and sizes of strainers made of different materials
  • an electric eggbeater, and a hand egg beater or a whisk
  • a peeler
  • graduated drinking glasses in various heights and diameters
  • various egg cartons
  • food colours in sets / food colours separate in small plastic bottles
  • several different sized basins
  • several different timers
  • orange juicer
  • potato ricer (optional) (see illustration)
  • garlic press
  • variety of tea and coffee cups and mugs
  • Egg slicer
  • “daisy” apple cutter and corer
  • grater with a holding mechanism for safety

 

Potato Ricer

Potato Ricer

Daisy Apple Corer

Daisy Apple Corer

The child/ren sit around the table and are invited to play with the utensils any way they want to. When they have finished this "free exploring" ask them to put all the things together that belong together.


Assemble the graduated things in order. Elicit something about using numbers to label them. Then

point out that, though they are very hard to see, there are already numbers written on them. What are all these tools for? Measuring and cooking. "I want to make a cake. The directions say to use 1 cup of water. Which cup will I use? Look at how different they are!" Show the child/ren how a small cup of water poured into a large cup looks like a half a cup. "What shall we do?" If we use this cup the amount will be very different from the amount of this cup. What can we do? Use a standard cooking cup. Discuss the word “Standard” These are the standard cups that all people who cook all over the world, use. Let's look at the numbers on them...250ml (8oz). That is the standard for cooking. Everybody uses this one. All recipes expect you to use this one. You can drink your coffee/tea/Milo out of any sized cup, but if you want to bake a cake - you must use a 250 ml (8oz) cup. What if you don't have one? Can you use anything else? Elicit something smaller that can be used multiple times, like a half cup. Show how two half cu

ps make a whole cup. "What about something much smaller? What about this?" (Hold up an 1/8th teaspoon) "How many of these would make a cup?" Get all the child/ren to predict. Then ask child to fill the cup with the spoon from a basin of water while counting. So we can use a smaller measure, but why don’t we? It takes too long. What can we use this little spoon for then? Salt or pepper or something like that. Something we don’t use in a large amount.

Small children do not need to learn fractions, but the concept that a lot of little things make a big thing is worth learning...and they think it is fun, too.

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