Poached Egg for One
Tue, 2007-06-26 23:03 — jandash
Summary
| Yield | |
|---|---|
| Prep Time | 5 minutes |
Description
A quick way to make one egg
Ingredients
- 1 t butter
- 1 egg - room temperature
Instructions
In the microwave, melt butter in a small shallow bowl - for 30 seconds on high. Break the egg into the bowl. Pierce the yolk with a toothpick. Cover with a saucer. Microwave one minute on high.
Notes
Depending upon your bowl and your microwave, and the size of your egg, it might take another 15 seconds to cook completely.
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