Cook and Count

Recommended Reading for Children

Precious Water by Brigitte Weninger and Anne Moller

Kitten’s First Full Moon by Kevin Henkes

The Shopping Basket by John Burningham

Fast Food by Saxton Freymann and Joost Elffers

Food for Thought by Saxton Freymann and Joost Elffers

How Are You Peeling? Saxton Freymann and Joost Elffers

Get Set…Go! Bread by Judy Bastyra

War and Peas by Michael Foreman publ. Hamish Hamilton

Sticky Jam: The Story of Sugar by Meredith Hooper & Katharine McEwen 

Recommended Reading for Teachers

Experiencing Science and Math in Early Childhood by Eva Stelzer

They Don’t Tell the Truth About the Wind by Marilyn Fleer et al.